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10 Hotels with Iconic Southwest DesignBuilt on the site of a Catholic school that closed in the late 1960s after more than a century, the Inn and Spa at Loretto is four stories of Pueblo-style perfection. It was constructed in the early 1970s when adobe, one of the most ancient building materials on the planet, came back into vogue and is an icon of Santa Fe style.
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The Big Buzz September 2018
Since our world is now so topsy-turvy and unpredictable now, perhaps eating and drinking well is the best revenge; I hope your year is shaping up to be delicious too!
My early bet is on Chef Sean Sinclair for Santa Fe’s new culinary wonder. I enjoyed an extraordinary wine dinner on the lovely outdoor dining room of Luminaria Restaurant & Patio at Inn and Spa at Loretto. Sean did tenure at Farm & Table in Albuquerque, but...The Big Buzz September 2018
Since our world is now so topsy-turvy and unpredictable now, perhaps eating and drinking well is the best revenge; I hope your year is shaping up to be delicious too!
My early bet is on Chef Sean Sinclair for Santa Fe’s new culinary wonder. I enjoyed an extraordinary wine dinner on the lovely outdoor dining room of Luminaria Restaurant & Patio at Inn and Spa at Loretto. Sean did tenure at Farm & Table in Albuquerque, but finessed his kitchen skills at the world-famous Inn at Little Washington with celebrity Chef Patrick O’Connell. There, while Chef Sean was sous chef, The Inn garnered a two-Michelin-star rating—an award the young chef uses as motivation to further his impact here. Another pasta aficionado, Sean wowed us with delicate crab gnocchi, cappelletti tossed with charred corn and seared shishito peppers, and Lamb Carpaccio that melted on the tongue. Just barely 30, watch this guy, he’s gonna take us delicious places!
Read full story here.
—read more
Since our world is now so topsy-turvy and unpredictable now, perhaps eating and drinking well is the best revenge; I hope your year is shaping up to be delicious too!
My early bet is on Chef Sean Sinclair for Santa Fe’s new culinary wonder. I enjoyed an extraordinary wine dinner on the lovely outdoor dining room of Luminaria Restaurant & Patio at Inn and Spa at Loretto. Sean did tenure at Farm & Table in Albuquerque, but...The Big Buzz September 2018
Since our world is now so topsy-turvy and unpredictable now, perhaps eating and drinking well is the best revenge; I hope your year is shaping up to be delicious too!
My early bet is on Chef Sean Sinclair for Santa Fe’s new culinary wonder. I enjoyed an extraordinary wine dinner on the lovely outdoor dining room of Luminaria Restaurant & Patio at Inn and Spa at Loretto. Sean did tenure at Farm & Table in Albuquerque, but finessed his kitchen skills at the world-famous Inn at Little Washington with celebrity Chef Patrick O’Connell. There, while Chef Sean was sous chef, The Inn garnered a two-Michelin-star rating—an award the young chef uses as motivation to further his impact here. Another pasta aficionado, Sean wowed us with delicate crab gnocchi, cappelletti tossed with charred corn and seared shishito peppers, and Lamb Carpaccio that melted on the tongue. Just barely 30, watch this guy, he’s gonna take us delicious places!
Read full story here.
—read more
